![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
Last night I made recipe #28: salade compose.
It's a kind of salad, where you don't toss it to mix everything - instead, you keep it in very careful layers: first lettuce, then tomato, bacon and garlic-dipped toasted bread, eggs, and dressing. (Yes, this is a salad with bacon and eggs on toast. Please don't judge me.)
Unfortunately I didn't manage to finish mine - my stomach was overwhelmed by the very filling pancake lasagne that accompanied it - but the boyfriend said it was delicious, so I'm counting it as a success.
It's a kind of salad, where you don't toss it to mix everything - instead, you keep it in very careful layers: first lettuce, then tomato, bacon and garlic-dipped toasted bread, eggs, and dressing. (Yes, this is a salad with bacon and eggs on toast. Please don't judge me.)
Unfortunately I didn't manage to finish mine - my stomach was overwhelmed by the very filling pancake lasagne that accompanied it - but the boyfriend said it was delicious, so I'm counting it as a success.
no subject
Date: 2011-07-13 10:20 pm (UTC)no subject
Date: 2011-07-14 04:33 am (UTC)no subject
Date: 2011-07-14 04:51 am (UTC)- Cook beef mince in a saucepan, and stir in pasta sauce. This is the meat part.
- Get a lasagne-shaped dish, and wrap pancakes around meat sauce in it.
- Put lots of sour cream and cheese on top. This is the cheese part.
- Cook in the oven for as long as you feel like.
Extremely filling, and goes well with salad.