Indian food!

[deird1]

Recipes #2 and #3 were cooked jointly last night: I made butter chicken (an Indian curry) and naan bread to go with it.

YUMMY. But took me ages.

The naan bread was pretty fun - I had to let it rise in a warm oven, and then take it out and knead butter into it. So I had this big lump of butter sitting in a warm piece of dough, gradually melting the more I punched it...

I also forgot to put the lid onto the blender properly and ended up spraying my whole kitchen with curry.


Still have plenty left, if anyone wants to fly to Melbourne and help me finish it!

Comments

[velvetwhip]

Instead of cleaning up the curry, you can always claim it's a paint effect you learned from a home decorating program.


Gabrielle