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Recipe #25
Jun. 23rd, 2011 07:00 amI made pumpkin-and-potato soup in my slow cooker!
A bit of variation from the recipe: it wanted me to use chicken stock, but I had this leftover duck carcass, so I boiled up duck-and-cherry stock, and ended up with soup that had a hint of cherry...
Quite nice. Unusual, but nice.
A bit of variation from the recipe: it wanted me to use chicken stock, but I had this leftover duck carcass, so I boiled up duck-and-cherry stock, and ended up with soup that had a hint of cherry...
Quite nice. Unusual, but nice.