deird1: Fred looking nervous (Fred nervous)
[personal profile] deird1
Dear helpful flisty people,


A friend of mine will shortly be going to your fine country, and, being an Aussie, has no idea about tipping.

So...
- Who are you supposed to tip?
- When?
- How much are you supposed to tip them?

Any info you could provide would be very useful.


With love, from a confused Aussie

Date: 2012-03-03 02:28 am (UTC)
velvetwhip: (Archy the Cockroach)
From: [personal profile] velvetwhip
15% of the bill is the generally accepted minimum at restaurants. You tip wait-staff, people who help you with bags and such at hotels, people who park your car if you valet.


Gabrielle

Date: 2012-03-03 02:39 am (UTC)
blackfrancine: (Default)
From: [personal profile] blackfrancine
Also, if your friend happens to get any services like a massage or haircut or other beauty-related service (facial or whatever), they get a tip, too. Usually they get a bit more than 15%--maybe up to 20%.

Date: 2012-03-03 03:33 am (UTC)
lutamira: ([tp] [audrey])
From: [personal profile] lutamira
When you eat out, 15% is the absolute minimum, but 20% is the standard these days, especially in cities. You also tip your barista if you get a drink at a coffee shop - usually a dollar or so/drink. Same with bars - if you go up to the bar and order a drink, you leave a tip for the bartender, or, if you have a server in a bar, you just add the 20% onto your tab.

Date: 2012-03-03 03:54 am (UTC)
From: [personal profile] dr_carrot
thank you all for this, it is most helpful! As a completely confused Aussie, how much do I tip bag carrying people, drivers ect? Tipping in this way is entirely foreign in Australia, and I don't wish to offend. Trying to be a good tourist! Thanks again.

Date: 2012-03-03 06:15 am (UTC)
immer_am_lesen: (Default)
From: [personal profile] immer_am_lesen
Is it really compulsory? Last time we were in the US we didn't know about it, and nobody seemed upset that we didn't give them extra money...

Date: 2012-03-03 07:05 am (UTC)
From: [identity profile] klme.livejournal.com
On my one visit to the US I found all this incredibly confusing - the sheer volume of Maths involved in every purchase was very stressful! I remember going out for lunch with my limited supply of American currency, and looking at the price list thinking "I can afford a sandwich, chips and a coke...but then I'm supposed to add tax of some description which isn't listed on the price list, and a tip of some amount...I have no idea if can actually afford them at all, and I can't know until I take them up to the counter!"
There should be (and there probably is) an iphone app for tourists which works out all the Maths for you on the spot.
Then of course there was the whole issue of shops wanting exact money - $1.89, for example. In Australia I'd hand over a $2 coin and expect a 10c piece back. Once you understand the whole "cash means rounding to the nearest 5c" it's simple. Two coin exchange. I got so very confused by the different notes that all look the same, and the quarters, and the lack of 50c coins. I can't even tell you for this example how I could make up $1.89 in American money. All I know is that I kept finding myself handing over big notes just to make sure I covered tip and tax, and to get around trying to add up weird coins, only to receive a whole pile of little coins back every time. I had A LOT of pennies at the end of the trip.
I think I'd want some on the spot "help I'm an Australian in America" app on my phone to help with all that, as well as just the tipping thing.

Date: 2012-03-03 07:19 am (UTC)
From: (Anonymous)
The math on 20% is pretty easy - you take 10% (so move the decimal over one place) and then double it.

I always tip 20% for restaurant meals if the service is reasonable or good, and 15% if it's bad, and maybe 10% if it's really horrible (like, top 10 worst ever in my life).

I'm a graduate student living on a shit stipend, so I don't usually tip baristas (coffee makers), sandwich-makers, order-takers, etc. since they actually get paid a real minimum wage (~$7/hr depending on the state). Minimum wage for waitresses and waiters is different - they only make ~$1.50/hr because the law assumes they're going to get tips that will more than make up for the difference.

I also tip $1 per drink in a bar, which is a pretty standard.

~ gingerwall

Date: 2012-03-03 07:21 am (UTC)
octavia_b: (Default)
From: [personal profile] octavia_b
Another Aussie who's always wondered about this too. I can understand the concept of 15% of the restaurant bill but the rest of it is totally confusing. How do you know how much to give them? What if you don't have change? I rarely carry small change around!

Date: 2012-03-03 01:37 pm (UTC)
goldenusagi: (Default)
From: [personal profile] goldenusagi
I'm American and I wonder these things, too.

I never get out.

Date: 2012-03-03 02:59 pm (UTC)
eilowyn1: (30 Rock - Liz and Jenna - Hug)
From: [personal profile] eilowyn1
For places like hotels and resorts, they may have something called a resort fee (the resort I work at has a $20 resort fee), and that's supposed to cover tipping of the bellman who helps you with your bags, the valet who parks your car, and the concierge who makes reservations for you. It's always nice to give the bellmen and valets a little something extra. What the resort fee does not cover is dining in or out, even if the restaurant is within the hotel or resort, or spa/salon services. Food and Beverage and Spa treatments are separate from resort fees.

20% of the bill or services rendered (like a massage or a pedicure) should be plenty, and giving a little something to the barista is always nice.

Date: 2012-03-03 09:22 pm (UTC)
From: [personal profile] a2zmom
Also, leave somthing for the maid(s) who clean your hotel room. I ususally do 2-3 dollars per night. More at a very fancy hotel (which is a pretty rate event!).

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