Coconutty Goodness
Feb. 2nd, 2011 09:38 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
deird1Recipe #5 completed!
I made lamingtons, which are so extremely Aussie they might as well have vegemite in them (they don't).
They're pretty much sponge cake pieces, dipped in chocolate icing and then rolled in coconut. My fingers got incredibly sticky.
I would hereby like to thank the good people of Tupperware for my favourite kitchen item of all time: my mixing bowl with a special lid. It means I can stir mixing stuff without spattering it everywhere. Given the amount I managed to spatter everywhere despite using the groovy lid, I hate to think what my kitchen would have looked like without it.
I made lamingtons, which are so extremely Aussie they might as well have vegemite in them (they don't).
They're pretty much sponge cake pieces, dipped in chocolate icing and then rolled in coconut. My fingers got incredibly sticky.
I would hereby like to thank the good people of Tupperware for my favourite kitchen item of all time: my mixing bowl with a special lid. It means I can stir mixing stuff without spattering it everywhere. Given the amount I managed to spatter everywhere despite using the groovy lid, I hate to think what my kitchen would have looked like without it.
no subject
Date: 2011-02-02 01:41 pm (UTC)no subject
Date: 2011-02-02 10:07 pm (UTC)They're fairly standard for afternoon tea over here. Yummy, fairly easy to find, and low-maintenance.
no subject
Date: 2011-02-02 05:28 pm (UTC)Gabrielle