http://guy-who-reads.blogspot.com/ ([identity profile] guy-who-reads.blogspot.com) wrote in [personal profile] deird1 2011-03-16 05:51 pm (UTC)

yeah, that. Even a small pot will do; I use a cast iron chicken roaster, which is just a big frying pan, really.

Mind you, I've never tried to stuff the cooked spinach into canneloni afterwards - you do rock, totally.
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